VINGA Hattasan Damascus chef’s edition knife
This chef's edition knife is ideal for cutting meat and larger vegetables or chopping herbs. The sturdy pakkawood handle is ergonomically designed, making the knife easy and comfortable to use. This means you can work with the knife for a long time without tiring your hand. The blade has an incredibly hard core of VG10 steel which is cast in 67 layers of steel. The result is a durable blade with an incredible sharpness and outstanding cutting performance.
VINGA Hattasan Damascus chef’s edition knife
£50.38
25 or more £49.04 each
50 or more £47.70 each
100 or more £46.36 each
250 or more £45.49 each
500 or more £44.59 each
- Model: V16510
- Total CO2 emissions: 2.44 kg CO2e
Available Options
| Sustainability | |
| Total CO2 emissions | 2.44 kg CO2e |
| Misc | |
| Compliance | Conform Formaldahyde directive EN 14184-1, Conform Food safe directive 1935/2004/EC & 2020/1245, Conform PCP content directive 1999/51/EC |
| Material | Stainless steel, Wood |
